I still remember the golden childhood days when we lived together with my grandparents and cousins in my native. My grandmother gave us Aval with sugar and coconut as one of our after school evening snacks. So, when I saw Aval as the main item for Krishna Jeyanthi, I was super excited and came up with this simple and yummy Aval Urundai. Happy tasted it for the first time and she loved it.
Pictures and Recipe Updated on 21st August 2016