Happy's Cook

Saturday, November 29, 2014

Quail Gravy | Kaadai Gravy

Kaadai(Quail) has many health benefits when compared to chicken. Appa doesn't prefer broiler chicken for us, so when he is in chennai he frequently buys fish, mutton and kaadai. Kaadai is similar to chicken and can be cooked on the same way. We get this in the regular chicken shops. Let's see the step by step preparation:
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Saturday, November 15, 2014

Pink Velvet Roulade | Pink Roll Cake

I wanted to make roll cakes for a long time now. Finally, when I came across this recipe here, I decided to give it a try. My initial few attempts had dominating eggy smell. Tips of Joe, helped me get the perfect roulade. They are very simple and looks really amazing. Kids will enjoy it to the core, like Happy did. If you prefer not to add color, you can continue it as a basic roll cake after skipping pink color. The perfect measurement needs to be followed for perfect roulade. Here we go to the preparation steps:
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Friday, November 14, 2014

Squid Roast | Kerala Kanava Roast | (Calamari / Koonthal Roast)

One of the dishes that is quite famous in kerala is squid roast. It is one of the seafood delicacies, which I haven't tasted or tried before. Jany likes to explore all kinds of seafood, hence I tried this.  It tasted awesome and now I am planning to try different recipes with Squid. Here we go for the recipe:
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Saturday, November 01, 2014

Ribbon Pakkoda / Ribbon Murukku / Ola Pakkoda / Nada Thenkuzhal | Diwali Special Recipe

Finally I am posting in the Day one of new month with many resolutions in mind :). This post was composed last week during diwali because of internet issues I couldn't post it. Jany prefers to have crispy savoury snacks than sweets or desserts. Whenever I make sweets he tastes it, but asks for something spicy and crispy. So, I made this ribbon pakkoda in a jiffy without much preparation. It came out really well and he enjoyed for the evening coffee. Here, we go for the recipe:
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Recipes from the Kitchen

Sakkarai Pongal
Poosanikai Halwa (white Pumpkin)/Ash Gourd Halwa
Rava Kesari
Aval Urundai with Jaggery/Poha Balls
Aval Payasam(with Jaggery)/Poha Payasam
Paal Kozhukattai(with Sugar)
Ellu Urundai/ Sesame Seed balls
Vella Kozhukattai / Modhagam (Modak)
Pasi Paruppu Payasam/ Moong Dal Payasam (Kheer)
Unniyappam/Neyyappam
Semiya Payasam/Vermicelli Kheer
Suzhiyam/Susiyan
Motichoor ladoo
Paruppu Poli/ Puran Poli
Corn Flour Halwa
Adhirasam
Carrot Halwa/Gajar Ka Halwa
Mysore Pak(Krishna Sweets style)
Gulab Jamun(with Khoya)
Paal Payasam
Maa Ladoo/Pottukadalai Urundai
Sakkarai Pongal(without milk)/Sweet pongal
Sweet Pidi Kozhukattai
Thengai Poorna Kozhukattai
Chakka Pradhaman
Sarkara Varatti(Sweet Banana Chips)
Ada Pradhaman
Chakka Varatti(Jackfruit Jam)
Rasgulla
Thirattipal(Palkova)
Rasamalai
Vattayeppam
Kalkandu Pongal
Akkaravadisal
Pazham Pori
Banana Dosa(Chef Venkatesh Bhat Recipe)
Rava Ladoo
Ellu Poorna Kozhukattai
Ragi Kozhukattai
Badam Halwa
Aval Kesari
Besan Ladoo
Peanut Butter Marshmallow Fudge
Khajoor Ka Halwa(Chef Venkatesh Bhat Recipe)
Semiya Kesari
Poha Ghee Ladoo(Aval)
Palada Pradhaman
Milk Kesari
Pachaipayaru(Green Gram) Suzhiyam
Pachaipayaru(Green Gram) Ladoo
Malai(Paneer) Ladoo
Boondi Ladoo
Bread Gulab Jamun
Tirunelveli Wheat Halwa
Coconut Burfi
Sweet Bonda(Wheat Flour Unniyappam)
Munthiri Kothu
Achu Murukku(Achhappam)
Sweet Diamond Cuts
Wheat Rava Sweet Pongal
Makkan Peda
Wheat Flour Kesari
Green Gram Poli
Paneer Kheer
Green Gram Sago Payasam
Pineapple Kesari
Vella Seedai
Jackfruit Ela Ada
Therali Kozhukattai
Jackfruit Appam
Kaju Kathli
Vettu Cake(MuttaiKose)
Ashoka Halwa
Samai Sweet pongal
Health Mix Ladoo
Mango Kesari