This is my first post for Vegan Thursday, an event where vegan recipes are shared every first and fourth thursday of every month. Today's post is about Vella Kozhukattai. This is one of the Kozhukattai I love the most. I like anything that is made with Jagerry. Jagerry with Coconut and Channa dal is a yum combo. With this filling and maida, mom used to make Susiyam (Suzhiyam) which is my favorite. This is the first time I am using channa dal filling for kozhukattai. While making the filling, Happy was sitting near me and watching. I gave her some filling while making it, she really loved it. We really loved the kozhukattai and here is the recipe.
